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Food | JetSettlers Magazine

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Archive for Category: "Food"

Food for Thought

Food for Thought

[pullquote align=”left”]I am not a particularly picky eater, nor am I particularly adventurous.[/pullquote]I remember reaching an early milestone a few months after arriving in China.  At a business dinner, I was offered, accepted, and ate fish brains.  I ate them with my chop sticks, and although it was slippery, I didn’t even drop them.  It […]

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Tis’ the Season!

Tis’ the Season!

I love Thanksgiving, and it’s not because of the stuffing or the cranberry sauce or even the pumpkin pie. In my house, all those things sit quietly in the background. I am the daughter of two South African Jews. We’ve been in the U.S. for about 25 years now, and while some American traditions have […]

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Fusion Football Food for Expats

Fusion Football Food for Expats

[heading style=”2″]Good ole’ American football![/heading]It is perhaps one of the most American things that expats living in the U.S. can immerse themselves in. It might sound cliché, but being a football fan offers a lot more than just entertainment a few times a week. It is an outlet that brings people together, creates hype and […]

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I Dream of Scooters and Street Food

I Dream of Scooters and Street Food

I bend down to inspect a vacant spot on the concrete steps in front of a brightly lit store with a blue and green neon “Family Mart” sign. Seeing no excessive fluid or grime, I lay claim to the prime real estate and turn my attention to my recently acquired loot. A small plastic bag […]

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Berlin, Germany: Discovering Hidden Culinary Treasures

Berlin, Germany: Discovering Hidden Culinary Treasures

The adventurous foodie will feel right at home in Berlin. Popular city guides focus on fast-paced itineraries, often overlooking the culinary gems within the city. Berlin, in addition to its historic sites, museums, and amazing nightlife, offers an array of unique dining experiences. Here’s a small taste of some of Berlin’s hidden culinary treasures. Supper […]

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“Aplatanado” or Going Native, Dominican style

“Aplatanado” or Going Native, Dominican style

One of the biggest compliments a Dominican can give a foreigner is that he or she is “aplatanado”. Literally, it means that the newcomer has become like a plantain, but what they’re actually telling you is that “you’re one of us”. It’s not a compliment that is dished out lightly. In the Dominican Republic, plantains […]

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